Persian Restaurant in San Diego
About the Restaurant
Since 1996, Bandar Restaurant in San Diego has been setting the standard for exceptional Persian dining. Founded and led by internationally acclaimed Chef Shokooh and Chef Behrooz, Bandar offers a refined take on classic Persian cuisine, thoughtfully prepared using globally inspired ingredients and the highest quality meats and produce.
Located in the heart of downtown San Diego, Bandar is an award-winning family-owned establishment that delivers an elevated dining experience with every meal. The menu features a wide variety of traditional Persian dishes including fresh prime steaks, juicy chicken, flavorful seafood, vegetarian and gluten-free options, and Halal-certified meals. The chefs at Bandar stay true to the deep-rooted traditions of Persian cooking while embracing creative culinary presentation and modern touches.
Award-Winning Excellence
Bandar Restaurant has earned numerous accolades over the years, including:
- Rated “Excellent” by the Zagat Survey
- Gold Medal Winner for Culinary Excellence
- Best Service Award
- Voted Best Dining, Best Persian Cuisine, and Best International Cuisine by the California Restaurant Association
These awards speak to the restaurant’s dedication to quality, consistency, and the guest experience.
What We Offer
- Authentic Persian entrées including koobideh, lamb shank, fesenjan, and more
- Premium steaks, grilled chicken, and fresh seafood
- Vegetarian, gluten-free, and Halal-friendly options
- Elegant ambiance perfect for family dinners, business lunches, and special occasions
- Creative presentation with traditional flavors
Visit Us
Whether you’re a local or visiting San Diego, Bandar Restaurant offers an unforgettable Persian dining experience. The combination of award-winning chefs, exquisite service, and culinary artistry ensures a meal that delights every time.
Location
Bandar Restaurant
845 4th Avenue
San Diego, CA 92101
